How To Make Cheeseburger Quesadillas

Can’t decide if you want cheeseburgers or quesadillas for dinner? Well, why not both? That’s right. Cheeseburger quesadillas are the delicious food mashup that will make everyone happy. And best of all, they’re super easy to make! You can find the full recipe here at Cooking Panda but, basically, all you have to do is brown some ground...


How To Make Cheeseburger Quesadillas

Can’t decide if you want cheeseburgers or quesadillas for dinner? Well, why not both? That’s right. Cheeseburger quesadillas are the delicious food mashup that will make everyone happy.

And best of all, they’re super easy to make! You can find the full recipe here at Cooking Panda but, basically, all you have to do is brown some ground beef, add a few condiments and slap the mixture onto a tortilla along with the cheese of your choice and any other toppings you might desire. (Some tasty possibilities include onions, cilantro, pico, crumbled bacon and avocado.) Put it all together, toast it in a frying pan and you’re set! Your cheeseburger quesadillas will taste restaurant-quality, especially served with sides like sour cream and hot sauce.

Check out Cooking Panda’s video, which they posted to their Facebook page:

Cheeseburger Quesadillas

Cheeseburger Quesadillas is what happens when you bring two delicious foods together!Get the written recipe here: https://www.cookingpanda.com/content/get-recipe-cheeseburger-quesadillas

Posted by Cooking Panda on Thursday, October 25, 2018

If you’d like, you can also serve it with a side of Worcestershire sauce versus adding it to the ground beef during cooking. This will allow people to drizzle it over their quesadilla if they so desire, or to use it as a dipping sauce. Since not everyone likes Worcestershire sauce — especially little ones — this is a good way to keep the recipe family-friendly. You can find a recipe for the quesadillas — with sauce on the side — here at Culinary Hill.

Culinary Hill

Other recipes, such as this one from Joyful Homemaking, suggest using McCormick Hamburger Seasoning or Montreal Steak Seasoning on your ground beef. This will really amp up the hamburger taste without making it too spicy.

Margo at Joyful Homemaking prepares her quesadilla by folding one tortilla in half, rather than using two tortillas. Either method will work, and you can choose whichever type of tortilla you prefer, though a large, flour tortilla would work best. However, options like Low-Carb wrapsSpinach wraps or Gluten-Free wraps can also work.

Delicious AND healthy?

 

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